Tai Ping Chinese Restaurant Covid-19 Advanced Level 3 Menu

Posted on by taiping

    • 1. Starters

    • Crispy King Klip

    • Salt And Pepper Calamari

    • 2. Dim Sum

    • Char Siu Pow

    • Gow Tze Pork

    • Gow Tze Veg

    • Prawn Haar Gau

    • Sui Mai Pork

    • Sui Mai Veg

    • SweetCorn Fritters

    • 3. Spring Rolls

    • Chicken

    • Vegetarian

    • 4. Soup

    • Chicken Noodle Soup

    • Hot And Sour Soup

    • Vegetarian Soup

    • Velvet Corn Soup

    • Wonton Mein Soup

    • 5. Duck

    • Oyster Sauce Duck

    • Plum Sauce Duck

    • Tai Ping Crispy Duck

    • 6. Chow Mein

    • Chicken

    • Prawn

    • Steak

    • Vegetarian

    • 7. Chicken

    • Cashew Nut

    • Honey Garlic

    • Kung Pao

    • Sweet And Sour

    • Wok Fried

    • 8. Seafood

    • Black Bean King Klip

    • Crispy King Klip

    • Sizzling Calamari

    • Sizzling Seafood

    • Tai Ping Spicy Prawns

    • 9. Pork

    • Braised Tofu + Pork

    • Doongbo

    • Fongli Pork

    • Honey Garlic Ribs

    • Sizzling Pork Ribs

    • Sweet And Sour

    • 10. Beef

    • Crispy Beef

    • Curry Beef Flank

    • Ginger

    • Shanghai Steak

    • Sizzling

    • Wok Fried

    • 11. Vegetarian

    • Braised Tofu + Veg

    • Foo Yong

    • Wok Fried

    • 12. Side Orders

    • (5) Pancakes

    • Bak Choi

    • Cauli Rice

    • Chicken Fried Rice

    • Fried Rice

    • Plain Noodles

    • Tai Ping Fried Rice

    • White Rice

    • 13. Delectable Desserts

    • Bowtie

    • Bowtie And Ice Cream

    • Chinese Tea

    • Chocolate Spring Roll

    • Ice Cream And Chocolate Sauce

    • Plain Ice Cream

    • 14. Soft Drinks

    • 300ML Cooldrinks

    • Appletizer 300ml Can

    • Cola Tonic+ Mixer

    • Grapetizer 300ml Can

    • Iced Tea Peach/ Lemon 300ml

    • Mixers

    • Orange/ Cranberry Juice

    • Passion Fruit+ Mixer

    • Rock Shandy/ Mongolian

    • Water Sparkling 500ml

    • Water Sparkling 750ml

    • Water Still 500ml

    • Water Still 750ml